Grower's Cup Guatemala Fto Coffee

$2.07
VAT 0% - Local taxes or duties may apply on delivery.

This product is not shipped to United States

Caturra, Pacas, Pache, and various coffee blend. Medium roast and taste profile: cherry, chocolate, sweet.

This product cannot be delivered outside of the European union due to restrictions of the courier services we use

Enjoy medium-roast specialty coffee wherever you go. This coffee offers a balanced and sweet taste experience with notes of cherry, chocolate, and floral aromas. The beans are hand-picked and slowly roasted in small batches at an artisan roastery, which brings out their refined acidity and full-bodied character.

The Guatemalan coffee comes from the Huehuetenango region, where more than 20,000 farmers of the Fedecocagua cooperative cultivate coffee in diverse microclimates at altitudes above 1,000 meters. The coffee is traditionally hand-picked and cupped (tasted and evaluated by professionals), representing the region’s rich cultural heritage and community spirit. Production supports local farmers and responsible coffee growing.

  • Preparation instructions:
  • Open the pouch
  • Pour in 3 dl of hot water (approx. 95 °C)
  • Let steep for 4–8 minutes – choose your preferred strength:
  • 4 min – mild
  • 6 min – balanced
  • 8 min – strong

Pour the coffee directly into your cup – no separate filter or pot required. The pouch’s structure preserves the coffee’s natural oils, aroma, and flavor exceptionally well. Brewing is easy, clean, and quick – the perfect solution on the go.

Reusable packaging: the coffee pouch is made from recyclable kraft paper with a PE coating. It is aluminum-free and contains no special plastic valves. Inside the pouch is an innovative filter that preserves the coffee’s aroma and is reusable – after use, it can be emptied, rinsed, dried, and refilled.

  • Product details:
  • Coffee: Grower Coffee “2 cups” – Guatemala
  • Roast: Medium
  • Flavor: Cherry, chocolate, floral
  • Serving: 2 cups (1.5 dl per cup)
  • Beans: Caturra, Pacas, Pache, others
  • Quantity: 21 g of ground specialty coffee
  • Growing altitude: Above 1,000 m above sea level
  • Processing: Washed
  • Certifications: CO₂ neutral, plastic neutral, vegan, gluten-free, GMO-free, no added sugar, nut-free, dairy-free
  • Packaging: Aluminum-free, PE-coated paper pouch, reusable