




This product is not shipped to United States
Dutch Ovens are a subgenre of cast iron pots. Coal can be stacked on the lid of a Dutch Oven, enabling great heat adjustment. An uncoated cast iron pot can be handed from one generation to the next: even if it rusts, the situation can always be saved by cleaning and greasing.
Petromax recommends this size for 2 to 5 people.
Cast iron stores heat well and a cast iron pot is the perfect choice for long simmering. Cast iron cookware is “seasoned”, ie the surface is treated by spreading a very thin layer of oil, which is then brought to its smoking point (eg sunflower oil), resulting in a surface that protects the iron and prevents food from sticking. Petromax’s Dutch ovens are pre-seasoned at the factory - you can start cooking right away.
| Weight | 8000 |
| Country of origin | China |
| Measures | 31 x 14,6 cm |
| Volume | 3,5 L |
| Cast iron | ✓ |
| Model number | FT4.5-T |
Web |
|---|
| 1 |
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